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Technique / Proteomics and protein biochemistry / Protein modifications glycoconjugates phosphorylation


Phosphoamino acid analysis Mark Kamps method



Phosphoamino acid analysis Mark Kamps method

This is a 32P labeling 2D PAGE gel analysis method from Bart's Cookbook. (Sefton Lab, Salk institute)

Last update 15-Jul-2005, Rating n/a of 0 votes.


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